Cooking classes are instructed by guest cooks and the menu varies depending on the cook. The cost is typically $30 and participants make a serving to eat at the end of class and a serving to take home. All necessary ingredients and cooking equipment is provided, along with a recipe card. No cooking experience is required for participants as step by step instructions are provided. Classes are currently limited to 6 participants.
Current Class – All About Pie (Chicken Pot Pie & Black Forest Dessert Pie)