During this class you will put together five meals to take home and freeze for a later time.  All ingredients and necessary equipment are provided.  You do not have to have any kind of cooking experience for this class.  Instructor Kristen Weathersbee will guide you through putting all meals together and provide you with detailed recipe cards for cooking your meals later.  This is a great class for those busy times of year when you just need to put something in the crockpot!  Class fees are usually between $60-$70 depending on amount of ingredients. Classes are limited to 9 participants.

• When: December 10, 2024, or December 11, 2024
• Time: 6:00-8:30pm
• Cost: $65.00
• Registration: November 25 – December 2
• Menu:
  • Easy Ravioli Lasagna
  • Crockpot Tomato Beef & Veggie Soup
  • Sweet & Sour BBQ Chicken
  • Teriyaki Pork Tenderloin
  • 4 Bean White Chicken Chili