Cooking classes are instructed by guest cooks and the menu varies depending on the cook. Participants will make a serving to enjoy after class and leftovers to take home. All necessary ingredients and equipment are provided, along with a recipe cards. No cooking experience is required for participants as step by step instructions are provided. Classes are limited to 7 participants.
- When: TBA
- Waitlist Class:
- Time:
- Menu:
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- Registration:
